I started by frying two slices of no nitrate bacon, drained off the fat and sauteed chopped green pepper, onion, and shitake mushrooms in the pan. I know you're not supposed to eat bacon and there are some brands of turkey bacon that I enjoy but this is a comfort meal, remember? Everything in moderation....
In a small bowl, lightly beat two local eggs with some dried kale, a little chervil and cracked black pepper. Adding a tablespoon or two of water will make the eggs fluffy. Adding milk or half and half lightens the color and adds a bit of flavor.
I toasted a crumpet I picked up at Trader Joe's and enjoyed a mind-improving mid-morning breakfast. Sustenance to finish a day of chores.
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